Friday, October 1, 2010

Red Lobster Biscuits

2 C Bisquick
2/3 C Milk
1/2 C shredded cheddar cheese
1/4 C melted butter
1/4 tsp garlic powder

Preheat oven to 450. Mix bisquick, milk, and cheese until a dough forms. Beat for 30 seconds. Put spoonfuls of dough on a baking sheet. DO NOT GREASE IT! Bake for 8 to 10 minutes.
Mix melted butter and garlic powder; brush over biscuits when done.

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